Mushrooms during pregnancy – for or against?
During pregnancy, each woman carefully monitors her diet, tries to eat only useful and tested foods, to eat in a balanced manner. However, in contrast to the scrupulous selection of products, women are often in an interesting position, suspicious, which forces them to abandon their favorite dishes.
One of these judgments is whether mushrooms are pregnant?
In order to fully enlighten future mothers in this matter – we will consider both sides of the medal: why can, and why not?
Mushrooms It is a heavy food for the body, since it contains protein, which in its structure is similar to the protein of animal origin that is contained in the fibers of muscle mass. However, the process of assimilation of such food is worse.
Rough food protein, contained in mushrooms, has in its composition also chemicals. They have an irritant effect on the mucous membrane of the intestine and stomach. Fungi contain resinous compounds that promote enhanced release of the pancreas and bile.
Such an effect on the body can be fraught with intestinal obstruction and provoke other serious consequences.
In some cases, mushrooms during pregnancy can provoke miscarriages or various complications. In this situation, a doctor of the highest category, Yuri Bukharin, commented: After ingestion of mushrooms, there is a spasm of the gastrointestinal tract, as well as a spasm of smooth muscles.
Including the muscles of the uterus. Of course, such an organism reaction can provoke miscarriages or complications during the woman’s pregnancy.
Mushrooms – a product that is perishable, especially they quickly deteriorate in hot weather. The exposure to high temperatures is an ideal condition for the reproduction of bacterial flora, which is the source of many infectious diseases.
That’s why, if you collect mushrooms on your own, they should be soaked for a couple of hours in water with a little salt content. After that, the mushrooms are boiled, and the first water must be drained, after which the mushrooms are rinsed again with running water.
If these manipulations are not performed, the risk of an infectious disease is high.
Also important Do not buy mushrooms from random sellers, which sell along the roads. The fact is that mushrooms during growth absorb all harmful substances like a sponge.
If you eat mushrooms that were collected near airports, highways, mines, ravines, mines, then intoxication of the body is ensured. Such mushrooms contain a large number of pesticides, radionuclides, herbicides.